A

Good evening, Chef

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AIR Web v2 Test Restaurant

Service command for today. Updated Live.

Open POSApprovalsGuide

Net sales

$0

0 closed orders

Floor

0/0

0 covers active

Approvals

0

pending alerts

Avg check

$0

$0 tips today

POS

Ready

KDS

Clear

Printers

Needs setup

Phone AI

Connected

Online

Menu ready

Delivery

Channels

Payments

No sales

Sync

Live

Next actions

Floor is quiet

Resolve approvals0 openPush specials0 items unavailableCheck printersRouting and device healthReview timeclockLabor before close

CFO

Cash, margin, labor

$0 net today

$0 average check

Ops

Flow, timing, exceptions

0 occupied tables

0 active 86 items

Marketing

Guests, offers, retention

Smart receipts

Loyalty and campaigns

Service

Guests, recovery, shift notes

Pending approvals

Guest-facing follow-up

CutoverCut

Go-live plan: Apr 28, 2026

AIR is a stack of restaurant systems, so the dashboard should keep the cutover visible until the restaurant has crossed from setup to adoption. Day-one blockers stay separate from 30/60/90-day value.

Pre-cut

Settings, integrations, payments, printers, floor map, staff rehearsal.

Cut

Domain flip, public smoke, first service, rollback, manager station.

Post-cut

Joe shadow, recipes, invoices, inventory, reputation, marketing.

Go-live day. This date is shared with the cutover portal in this browser; next step is saving it to restaurant settings.

Open Cutover Portal

CFO Brief

Tuesday, Apr 28

Pulling yesterday’s numbers…

Restaurant Configuration

Every owner-configurable setting, in one place.

View overview →
🎯

Maestro

Ask me anything about your restaurant.

💼

CFO Assistant

I’m here to help you use your menu as a revenue-generating tool. Before we look at growth opportunities, let’s make sure your data is clean and accurate — that’s the foundation everything else is built on. What would you like to start with, or should I flag what I’m seeing?